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Ingredients
Wheat flour, contains (wheat flour, calcium carbonate, iron, niacin, thiamine) water, rapeseed oil, salt, yeast (saccharomyces cerevisiae), food grade vegetables based emulsifier (sorbitan monostearate E-491) , salt , preservative E282.
Allergen: Present Wheat
| Shelf life from date of Manufacture: | 90 days from production day |
|---|---|
| Storage temp. before opening & once opened: | Prior to dispatch: room temperature On delivery: truck temperature To be delivered to customer freezer within 24 hours of production |
| Are special storage conditions required? If yes, give details: | Store in a cool dry place away from sunlight. Refrigerate once opened. Suitable for home freezing. |
| Cooking instruction: | Heat in the oven for a few minutes or in the microwave for 20 seconds |
| Typical value per 100 g / ml | |
|---|---|
| Energy kJ | 1122 kJ |
| Energy Kcal | 266 kcal |
| Fat | 5.0 g |
| – of which saturates | 1.14 g |
| Carbohydrate | 45.87 g |
| – of which sugars | 1.8 g |
| Protein | 8.4 g |
| Fibre | 1.7 g |
| Salt | 2.00 g |
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